Description

Description

கருங்குறுவை அரிசி (Karunkuruvai Rice)  Rich in antioxidants, iron, and fiber, it is used in Siddha medicine to manage diabetes, treat arthritis, and boost immunity. It is a short-grain rice with a nutty flavor, often used for daily consumption, idlis, and pongal.

Additional information

Additional information

Weight 1000 g
Reviews (0)

Customer Reviews

No reviews yet.

Recently Viewed